Bennett Farms Uncured Jowl Bacon
Savor the rich, old-world flavor of our uncured jowl bacon, made from the naturally marbled cheek of heritage-breed hogs raised on pasture at Bennett Farms in Michigan. Unlike traditional bacon, this cut offers deeper pork flavor and melt-in-your-mouth tenderness with crisp, smoky edges. Free from added nitrates or nitrites, it’s simply seasoned, hardwood smoked, and packed with real flavor. Pan-fry, chop into beans or greens, or enjoy it as a bold breakfast side — this is bacon done the old-fashioned way.
Ingredients: Pasture-raised pork, sea salt, brown sugar, spices, smoke.
Zero added nitrates or nitrites except those naturally occurring in sea salt.